Facility Details (FA0004734)

Business Name: Joy Teriyaki

Description: Food Permit Level 3 High

Address: 3425 SE 192nd AV STE 104
VANCOUVER WA 98683

Phone:

Frequency of inspections vary depending on complexity of the food establishment. Level-3 food establishments are inspected three times a year. Level-2 food establishments are inspected twice a year. Level-1 food establishments are inspected once a year.

Inspection / Site Visit on 10/30/2025

  • Food stored at room temperature
25
  • Inadequate hand washing practices
25
  • Absence of current food worker cards
5
  • Person in Charge not certified or does not demonstrate proper knowledge
5
  • Improperly constructed or non-cleanable surfaces
5
  • Improper maintenance or cleaning of non-food contact surfaces
3
Total points: 68
A Follow-up inspection will likely occur within 30 days.

Inspection / Site Visit on 5/7/2025

  • Person in Charge not certified or does not demonstrate proper knowledge
5
  • Improper use or storage of wiping cloths
5
Total points: 10

Inspection / Site Visit on 1/23/2025

  • Person in Charge not certified or does not demonstrate proper knowledge
5
Total points: 5

Inspection / Site Visit on 9/26/2024

  • Person in Charge not certified or does not demonstrate proper knowledge
5
Total points: 5

Inspection / Site Visit on 5/6/2024

No observed violations.
Total points: 0

Inspection / Site Visit on 1/22/2024

  • Improper cooling procedures
25
  • Improper maintenance or cleaning of non-food contact surfaces
3
Total points: 28

Inspection / Site Visit on 9/6/2023

  • Improper cooling procedures
25
  • Improper maintenance or cleaning of non-food contact surfaces
3
  • Improper thawing methods
3
Total points: 31

Inspection / Site Visit on 4/17/2023

  • Improper use or storage of wiping cloths
5
Total points: 5

Inspection / Site Visit on 7/27/2022

  • Improper cold holding
5
Total points: 5