Facility Details (FA0005634)
Business Name: Quality Inn & Suites
Description: Food Permit Level 2 Medium
Address: 7001 NE Hwy 99
VANCOUVER WA 98665
Phone:
Frequency of inspections vary depending on complexity of the food establishment. Level-3 food establishments are inspected three times a year. Level-2 food establishments are inspected twice a year. Level-1 food establishments are inspected once a year.
Inspection / Site Visit on 5/20/2025
- Improper disposition of unsafe food
| 10 |
- Improper identification, storage or use of toxic substances
| 10 |
- Absence of current food worker cards
| 5 |
| 5 |
- Person in Charge not certified or does not demonstrate proper knowledge
| 5 |
- Improper installation, maintenance or use of warewashing equipment
| 5 |
- Inadequate equipment for temperature control
| 5 |
- Not preventing potential contamination of food
| 5 |
| Total points: | 50 |
| A Follow-up inspection will likely occur within 30 days. | |
Inspection / Site Visit on 9/4/2024
- Improper identification, storage or use of toxic substances
| 10 |
- No operation or risk control plans
| 10 |
- Absence of current food worker cards
| 5 |
- Improper maintenance, cleaning or sanitizing of food contact surfaces
| 5 |
- Improper plumbing installation or maintenance
| 5 |
- Insects, rodents, animals not present; entrance controlled.
| 5 |
- Improper disposal of garbage and other solid waste
| 3 |
| Total points: | 43 |
Inspection / Site Visit on 3/14/2024
| No observed violations. |
| Total points: | 0 |
Inspection / Site Visit on 9/25/2023
- Improper cold holding (over 45 degrees F).
| 10 |
- Improper identification, storage or use of toxic substances
| 10 |
- Absence of current food worker cards
| 5 |
- Improper installation, maintenance or use of warewashing equipment
| 5 |
| 3 |
| Total points: | 33 |
