Facility Details (FA0006300)

Business Name: Ichi Teriyaki #27

Description: Food Permit Level 3 High

Address: 585 W 8th ST
VANCOUVER WA 98660

Phone:

Frequency of inspections vary depending on complexity of the food establishment. Level-3 food establishments are inspected three times a year. Level-2 food establishments are inspected twice a year. Level-1 food establishments are inspected once a year.

Inspection / Site Visit on 10/20/2025

  • Improper hot holding temperatures (Less then 130 degrees F.)
25
  • Improper cold holding (over 45 degrees F).
10
  • Improper identification, storage or use of toxic substances
10
  • Person in Charge not certified or does not demonstrate proper knowledge
5
  • Improper food labeling
5
  • Inadequate equipment for temperature control
5
  • Improper thawing methods
3
Total points: 63
A Follow-up inspection will likely occur within 30 days.

Inspection / Site Visit on 4/25/2025

No observed violations.
Total points: 0

Food Inspection Follow-up on 5/2/2024

Follow-up inspection passed - will return to routine inspection schedule.

Inspection / Site Visit on 3/20/2024

  • Improper cooling procedures
25
  • Improper cold holding (over 45 degrees F).
10
  • Improper storage of raw animal foods
5
  • Person in Charge not certified or does not demonstrate proper knowledge
5
  • Improper use or storage of wiping cloths
5
  • Inadequate equipment for temperature control
5
  • Not preventing potential contamination of food
5
  • Improper maintenance or cleaning of non-food contact surfaces
3
  • Improper storage of in-use utensils
3
Total points: 66
A Follow-up inspection will likely occur within 30 days.